Menus

Death & Co Denver

Our menus are designed and illustrated by husband and wife team Tim and Kate Tomkinson. As a collaborative effort of Death & Co’s renowned bar team, the cocktail menu changes roughly two times a year. Throughout the years Death & Co’s team has created hundreds of cocktails that helped establish some of the world’s most exciting cocktail trends.

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Pipe Dream

Kiwi, Coconut, Lime, Vanilla, Seltzer
Fulton St. Fizz

London Dry Gin, Dry Vermouth, Cherry, Lemon, Almond, Sparkling Wine, Egg White
Tiny Fortunes

Vodka, Pisco, Blackberry, Lemon, Genepy, Seltzer
Long Division

Apple Brandy, Scotch, Blackstrap Rum, Cold Brew, Tonic
Fleas On Trapeze Vol. 1

Navy Strength Gin, Pear Brandy, Fennel, Lime, Seltzer
Free Tail

Siembra Valles Ancestral Tequila, Lillet Rose, Fino Sherry, Don's Mix, Lime, Seltzer

La Luz

Passion Fruit, Lime, Pineapple, Blanc Verjus
Common's Park Swizzle

Cognac, Sauternes, Rainwater Madeira, Almond, Lemon, Mint
Return To Sender

Blanco Tequila, Mezcal, Rhum, Lime, Pineapple, Cinnamon, Chili-Honey
Hollywood Handshake

Rye, Jamaican Rum, Curacao, Vanilla, Browned Butter, Cacao, Lemon
Wabi-Sabi

Silver Oat Whiskey, Japanese Gin, White Chocolate, Wasabi, Coconut, Lemon, Matcha
Slow Hand

Paul Beau Hors d'Age Cognac, Brugal 1888, El Maestro Sierra 15 year Oloroso, Lemon, Vanilla, Amaretto, Egg White

Business Casual

Non-Alcoholic Aperitif, Red Verjus, Black Tea
Original Sin

Sweet Vermouth, Rum, Oloroso Sherry, Walnut
Aces & Twos

Old Tom Gin, Moscatel Sherry, Amaro, Sweet Vermouth, Bitters
fashion District

Irish Whiskey, Rye Whiskey, Cappelletti, Sweet Vermouth, Aigre Doux, Bitters
True Romance

Reposado Tequila, Mezcal, Amaro, Bittersweet Vermouth, Ancho Chile, Celery
Strange Religion

Monkey 47 Gin, Tozai Plum Wine, Rhine Hall Mango Brandy, Lychee, Absinthe

Liar's Gambit

Spice, Tea, Pineapple, Lemon, Clarified Milk
Empty Nester

Manzanilla Sherry, Quina, Amaro, Apple, Cinnamon, Lemon, Orange
Bat Country

Cognac, Curacao, Batavia Arrack, Coffee, Cream, available hot or iced
Last Man Standing

Bourbon, Aquavit, Macadamia, Carrot, Bitters
Little Coconut

Rye Whiskey, Amburana Cachaca, Amaro, Jamaican Rum, Coconut, Cinnamon, Whole Egg
Backroads

Westward Single Malt Whiskey, Delord 25yr Armagnac, Dupont Pommeau de Normande, Amrut Peated Cask Strength Whisky, Maple, Vanilla

Gramercy Riffs

Vodka, Apple, Reisling, Aquavit, Americano, Citrus, Sparkling Wine
Moonrunner

Gin, Lillet Rose, Pamplemousse, Cinnamon, Sparkling Rose
East River Underground

Jalapeno Tequila, Rhum, Yellow Chartreuse, Cucumber, Lime, Seltzer
Night Rider

Singani 63, Rum, Cognac, Pineapple, Black Tea, Spices, Clarified Milk
Honshu Punch

Japanese Whisky, Pineapple, Lemon, Bitters
Zombie

Rums, Falernum, Lime, Grapefruit, Cinnamon, Grenadine, Absinthe, Bitters

Slaveck 'Sivi' Pinot Grigio

Primorska, Slovenia
Brand Reisling

Pfalz, Germany
Lagravera Onra Grenache Blanc

Cisters dek Segre, Spain
Lieu Dit Sauvignon Blanc

Santa Ynez Valley, California
Flowers Chardonnay

Sonoma Coast, California

Attimo Barbera

Piedmont, Italy
Tyler Pinot Noir

Santa Barbara, California
Chateau Le Grave Malbec

Cahors, France
Famille Perrin Grenache/Syrah

Rhone Valley, France
Mayacamas Cabernet Sauvignon

Napa Valley, California
Produttori del Barbaresco Nebbiolo

Piedmont, Italy

4Noses / Death & Co Collaboration: Monkey's Fist
Montucky Lager
Blackberry Farm's Saison
Evil Twin Nomader Weisse
Oakshire Amber
Stillwater Artisnal Still Searching For... Imperial Stout
Aval Cider

Nv Riesling Sekt Brut Barth

Rheingau, Germany
Nv Chenin Blanc La Taille Aux Loups ‘triple Zero’

Loire Valley, France
2018 CHARDONNAY Scar of the Sea

Central Coast, California
NV CHAMPAGNE BRUT G.H. Mumm ‘Cordon Rouge’

Champagne, France
NV CHAMPAGNE BRUT NATURE

Henri Giraud ‘Esprit’ Champagne, France
NV CHAMPAGNE BRUT ROSÉ Henri Billiot ‘Grand Cru’

Champagne, France
2007 CHAMPAGNE BRUT Laurent Perrier ‘Millesime’

Champagne, France
NV CHAMPAGNE BRUT ROSÉ Biellicart Salmon

Champagne, France
2004 CHAMPAGNE BRUT Bollinger ‘R.D.’

Champagne, France

2018 FRIULANO Petrussa

Friuli, Italy
2018 SAUVIGNON BLANC Paul Cherrier

Sancerre, France
2017 PINOT GRIS Weingut Friedrich Becker

Pfalz, Germany
2015 CHENIN BLANC Domaine Huet ‘Le Mont’

Loire, France
2017 CHENIN BLANC Monkshood Cellars

Grand Valley, Colorado
2014 SAVAGNIN Domaine de la Pinte

Jura, France
2015 RIESLING Emmerich Knoll ‘Smaragd’

Niederosterreich, Austria
2017 RIESLING Domaine Weinbach ‘Scholssberg Grand Cru’

Alsace, France
2018 GRÜNER VELTLINER/RIESLING/ZIERFANDLER/ROTGIPFLER Mayer Am Pfarrplatz ‘Gemischter Statz’

Vienna, Austria
2017 SAUVIGNON BLANC/SEMILLON/RIBOLLA GIALLA Matthiasson ‘White Blend’

Napa Valley California
2017 CHARDONNAY Paul Nicolle ‘Vieilles Vignes’ Chablis, France 50
2016 CHARDONNAY Sandhi

Santa Barbara County, California
2017 CHARDONNAY Francois Carillon

Chassagne-Montrachet, France

2018 GAMAY Famille Dutraive ‘La Madone’

Beaujolais, France
2018 PINOT NOIR/GAMAY Domaine Miolanne ‘Volcane Rouge’

Loire Valley, France
2017 POULSARD Domaine du Pelican

Jura, France
2018 CARIGNAN/ZINFANDEL/CHARBANO Las Jaras

Mendocino California
2018 PINOT NOIR Littorai ‘Les Larmes’

Anderson Valley, California
2016 PINOT NOIR Domaine Marc Roy

Gevrey-Chambertin, France
2015 CABERNET FRANC Gradis C’iutta

Friuli-Venezia Giulia, Italy
2018 MOURVÈDRE Dirty & Rowdy

California
2017 GRENACHE/CARIGNAN/SYRAH 4 Monos ‘GR10’

Madrid, Spain
2017 GRENACHE/SYRAH Château De La Font Du Loup

Cotes Du Rhone, France
2017 SYRAH Aurelein Chatagnier

Saint-Joseph, France
2016 CINSAULT/SYRAH/CABERNET SAUVIGNON Château Musar ‘Musar Jeune’

Bekka Valley, Lebanon
2014 SANGIOVESE Carpazo

Brunello di Montalcino, Italy
2008 TEMPRANILLO Lopez de Heredia ‘Vina Tondonia’

Rioja, Spain
2015 CABERNET SAUVIGNON Ceritas

Santa Cruz Mountains, California

Tempura Bok Choy

kimchi, lime, ginger

$14

gluten free
Winter Salad

arugula, brussels sprouts, pine nut, broccolini, cashew dressing

$15

gluten free, vegetarian, vegan
Masala Hummus

chickpea, sweet potato, cilantro chutney

$14

gluten free, vegetarian, vegan
Gravy Fries

shitake, pickled mustard seed & shallot, taleggio

$17

gluten free, vegetarian
Char Siu Steamed Buns

maitake, pickled radish, fried shallot

$15

vegetarian

Bang Island Mussels

smoke pecorino broth, fennel, fresnos, aquavi

$21
Ahi Tuna Tacos

crudo, green apple-jicama slaw, yuzu aioli

$16
Fried Perogies

ostera caviar, crème fraîche, herbs

$22

vegetarian
Dungeness Crab Toast

burrata, meyer lemon, basil, sourdough

$21
Today’s Oysters

ask your server for today’s selection

$19

gluten free

Moroccan Fried Chicken

harissa pickles, pomegranate honey, aioli

$16
Crispy BBQ Pork Belly

green tomato relish, celery root rémoulade, maple mustard jus

$18

gluten free
Grilled Hanger Steak

salsa verde, chermoula, sweet onion

$24

gluten free, vegetarian
Impossible D&c Burger

garlic aioli, crispy shallot, tomato, local greens or potatoes wedges

$21

vegan
D&c Burger

local beef, bacon-chili jam, crispy shallot, taleggio, local greens or potatoes wedges

$21

vegetarian

Carrot Cake Bombolini

whiskey golden raisins, crème fraîche icing

$9

vegetarian
B-52 Cheesecake

espresso, irish cream, grand marnier

$9

gluten free, vegetarian
House Made Ice Cream & Sorbet

ask about today’s flavors

$3

Menus

Fresh & Lively

Bright & Confident

Elegant & Timeless

Boozy & Honest

Grand & Celebratory

By the Glass

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Rose

Red

Draft

Package

Sparkling

White

Rose

Red

Field & Garden

Sea & Stream

Range & Pasture

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Menus

Fresh & Lively

Bright & Confident

Elegant & Timeless

Boozy & Honest

Grand & Celebratory

By the Glass

Sparkling Wine

White

Rose

Red

Draft

Package

Sparkling

White

Rose

Red

Field & Garden

Sea & Stream

Range & Pasture

Sweets

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